5 Course Chef Hatted Degustation For 2 Deer Duck Bistro
$210.00
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5 Course Chef-Hatted Degustation For 2 AUD 210. Enjoy chef-hatted dining at its finest at Deer Duck Bistro. Experience an innovative and elegant five course degustation menu combining French and modern Australian cuisine that changes with the seasons as you soak in the old world charm of the fine dining establishment..
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