Maggie Beer’s Farm Hands-on Cooking School and Lunch

Maggie Beer's Farm Hands-on Cooking School and Lunch

Sharing food, with friends and family is a passion of Maggie’s that has inspired her cooking over the years, utilising fresh seasonal ingredients in the garden to bring flavour and colour to dishes.

Discover the destination through its food, ingredients and local dining traditions, with an organised experience that adds cultural context to the flavours you try.

What to expect

The experience follows the dishes, market visits or food stops identified in the product description. Cooking classes usually include guided preparation, while food tours move between selected local venues or tasting stops.

Why consider this experience

• Taste regional dishes and local specialties
• Learn about ingredients, cooking methods or food traditions
• Combine sightseeing with a meal or tasting experience

For travellers visiting South Australia, this experience can be used as a focal activity or combined with nearby sightseeing. The existing merchant description remains underneath this new section so the original product information is retained.

Before you book

Check the current menu or tastings, dietary and allergy arrangements, drinks included, meeting point, session length and whether additional food or purchases are extra.

Prices, availability, departure times and supplier conditions can change. Review the latest GetYourGuide product information for your selected date and participant numbers before completing your reservation.