Description
Learn how to prepare traditional Filipino delicacies in a hands-on cooking class in Boracay. Make local snacks such as bibingka, bandi niyog, nilupak, and pinais na balinghoy
For a food or dining experience, review the dishes or menu included, dietary and allergy information, session length, meeting point, and whether drinks, transfers or other extras are included.
Availability can vary by date and group size. Check the current inclusions, dietary options, accessibility details and cancellation terms for the option you choose.
Check availability and book: Boracay: Native Delicacies Cooking Class
Additional information
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